Pancreatitis doesn’t announce itself with a whisper—it arrives as a full-blown emergency, leaving pet parents scrambling for answers while their dog or cat battles nausea, abdominal pain, and a digestive system in revolt. As we move into 2026, the landscape of therapeutic pet nutrition has evolved dramatically, with limited ingredient wet foods emerging as the gold standard for long-term pancreatic support. These aren’t just simplified recipes; they’re precision-engineered solutions designed to reduce pancreatic workload while delivering complete nutrition.
Understanding what makes these formulations effective requires looking beyond marketing claims and diving into the science of enzymatic stress, ingredient synergy, and metabolic efficiency. Whether you’re managing chronic pancreatitis or preventing future flare-ups, the right wet food can transform your pet’s quality of life. This guide breaks down the critical features, emerging innovations, and selection criteria that will define pancreatic support nutrition in 2026.
Top 10 Limited Ingredient Wet Food for Pancreatic Support
Detailed Product Reviews
1. Taste of the Wild Pacific Stream Canine Recipe with Salmon in Gravy Canned Dog Food, 13.2-oz, Case of 12
Overview: This premium wet food delivers salmon as the primary ingredient in a nutrient-dense gravy formula. Each 13.2-ounce can provides complete nutrition for dogs of all life stages, combining high-quality animal protein with antioxidant-rich fruits and vegetables. The family-owned brand manufactures in the USA, sourcing ingredients from trusted suppliers globally.
What Makes It Stand Out: Real salmon leads the ingredient list, offering omega-rich protein that supports lean muscle development and joint health. The inclusion of sweet potatoes, peas, blueberries, and raspberries provides natural vitamins and minerals without synthetic supplementation. The gravy texture enhances palatability for picky eaters while delivering moisture for urinary tract health.
Value for Money: At approximately $0.23 per ounce, this positions itself competitively against other premium grain-free wet foods. The 12-can case provides nearly 160 ounces of food, making it cost-effective for multi-dog households or for rotational feeding with dry kibble. The quality ingredients justify the mid-premium price point.
Strengths and Weaknesses: Strengths include high-quality salmon as the first ingredient, USA manufacturing, family-owned business transparency, and superfood inclusions. The formula supports lean muscle mass and provides excellent palatability. Weaknesses include a strong fish aroma that may deter some owners, and the price may strain budget-conscious buyers. Some dogs may experience loose stools during transition.
Bottom Line: An excellent choice for dogs requiring novel proteins or those with poultry sensitivities. The salmon-based formula delivers premium nutrition with transparent sourcing, making it worth the investment for health-conscious pet parents seeking quality wet food.
2. Taste of the Wild Sierra Mountain Canine Recipe with Lamb in Gravy Canned Dog Food, 13.2-oz, Case of 12
Overview: This lamb-based wet food offers a protein alternative within the Taste of the Wild lineup, featuring real lamb as the primary ingredient. The 13.2-ounce cans provide complete, balanced nutrition through a savory gravy formula enriched with fruits and vegetables. Manufactured in the USA by a family-owned company, it maintains the brand’s commitment to quality sourcing.
What Makes It Stand Out: The lamb-centric recipe caters to dogs with poultry or beef allergies while providing essential amino acids for muscle maintenance. Like its Pacific Stream counterpart, it incorporates peas, sweet potatoes, blueberries, and raspberries for natural antioxidants. The gravy consistency aids hydration and appeals to finicky eaters who prefer moist textures over pâté.
Value for Money: Listed at $37.99 per case, the price per ounce appears misstated in the product details. At actual case pricing, it runs approximately $0.24 per ounce—competitive with premium wet foods. The value remains strong for owners seeking rotational protein options without switching brands, though verification of current pricing is recommended before purchase.
Strengths and Weaknesses: Strengths include high-quality lamb protein, USA manufacturing, family-owned accountability, and excellent palatability. The formula suits dogs requiring alternative proteins and integrates seamlessly with dry food diets. Weaknesses involve potential pricing confusion and the strong aroma typical of meat-based gravies. Some dogs may develop selective preferences, refusing other proteins after introduction.
Bottom Line: A solid rotational protein choice for dogs needing lamb-based nutrition. Verify pricing before ordering, but the quality ingredients and trusted manufacturing make it a reliable addition to any feeding regimen.
3. Evanger’s Heritage Classic Lamb & Rice Dinner Dog Food – 12 Count, 12.5 oz Each – Gluten & Grain Free, Complete Balanced Diet for All Life Stages – Wet Dog Food
Overview: This all-life-stages formula from Evanger’s Heritage Classics line provides complete nutrition in a 12.5-ounce can. The lamb and rice recipe is formulated to meet AAFCO standards for puppies through senior dogs, offering versatility for multi-dog households. Family-owned for over 90 years, Evanger’s produces this food in the USA with daily-sourced local ingredients.
What Makes It Stand Out: Kosher certification by the Chicago Rabbinical Council distinguishes this product for families observing dietary laws while ensuring ingredient transparency. The grain-free and gluten-free formulation uses chelated minerals for enhanced absorption. The recipe contains no fillers, corn, soy, or artificial preservatives, appealing to owners seeking clean-label pet food.
Value for Money: At $29.88 for 150 ounces, this costs approximately $0.20 per ounce—making it more affordable than many premium competitors. The all-life-stages designation eliminates need for separate puppy and adult formulas, creating additional savings. BPA-free cans and sustainable production practices add environmental value.
Strengths and Weaknesses: Strengths include kosher certification, true all-life-stages formulation, clean ingredient panel, and lower price point. The formula suits dogs with sensitivities and provides excellent digestibility. Weaknesses include potential confusion about “rice” in a grain-free product (likely rice protein isolate), and the simpler recipe lacks the superfood variety of some competitors. Availability may be limited in certain regions.
Bottom Line: An exceptional value for households needing one food for all dogs. The kosher certification and clean ingredient philosophy make it ideal for quality-conscious owners seeking simplicity without nutritional compromise.
4. Evanger’s Heritage Classics Beef & Bacon Dog Food – 12 Count, 12.5 oz Each – Grain & Gluten Free Loaf for Dogs – Limited Ingredient Recipe – Natural Protein-Rich Nutrition
Overview: This loaf-style wet food combines beef and bacon in a limited-ingredient formula designed primarily as a supplemental topper. Based on Dr. Fred Evanger’s 1930s original recipe, it provides protein-rich nutrition without fillers or artificial additives. The 12.5-ounce cans offer a dense, pâté-like texture distinct from gravy formulas.
What Makes It Stand Out: The beef and bacon combination delivers exceptional palatability for picky eaters or dogs needing appetite stimulation. Its limited-ingredient profile supports clean feeding practices for sensitive dogs. The historical formula—trusted by dog sport champions—emphasizes simplicity and quality over trendy superfood additions, focusing on fundamental nutrition.
Value for Money: At $29.88 per case, the pricing unit appears inconsistent with actual cost. Functioning as a mixer rather than complete diet, it extends the value of dry kibble by enhancing palatability and protein content. For supplemental use, one case lasts substantially longer than when used as sole nutrition, improving overall cost-effectiveness.
Strengths and Weaknesses: Strengths include irresistible flavor for picky eaters, limited ingredients ideal for elimination diets, USA manufacturing, and family-owned heritage. The loaf texture works well for stuffing toys or disguising medications. Weaknesses include its supplemental status—requiring additional nutrition for complete feeding—and the bacon content may be too rich for some dogs. The pricing unit discrepancy requires clarification.
Bottom Line: Perfect as a high-value topper or training aid rather than standalone diet. The beef-bacon flavor excels for palatability challenges, but budget for complementary nutrition to ensure complete dietary balance.
5. Taste of the Wild High Prairie Canine Recipe with Bison in Gravy Canned Dog Food, 13.2-oz, Case of 12
Overview: This bison-based formula delivers novel protein nutrition through a savory gravy texture, positioning itself as part of Taste of the Wild’s premium wet food collection. Real meat leads the ingredient list, supported by the brand’s signature fruit and vegetable blend. The family-owned company manufactures in the USA using quality domestic and global ingredients.
What Makes It Stand Out: Bison provides a lean, novel protein ideal for dogs with common protein sensitivities to chicken or beef. The formula maintains consistent quality across the product line while offering protein rotation variety. Antioxidants from peas, sweet potatoes, blueberries, and raspberries support immune function, while the gravy format ensures adequate hydration for dogs reluctant to drink water.
Value for Money: At $35.99 per case (approximately $0.23 per ounce), it matches the Pacific Stream pricing, offering predictable budgeting for rotational feeding. The 12-can case provides nearly 160 ounces, making it practical for regular feeders. Compared to other novel protein wet foods, it delivers competitive value without sacrificing ingredient quality or manufacturing standards.
Strengths and Weaknesses: Strengths include novel bison protein, consistent manufacturing quality, excellent palatability, and seamless integration with dry diets. The formula suits active dogs requiring high-quality fuel. Weaknesses include the premium price relative to conventional proteins and the strong aroma typical of meat gravies. Some dogs may experience digestive adjustment when introducing novel proteins.
Bottom Line: An excellent rotational option for dogs needing novel proteins or variety in their diet. The bison formula maintains the brand’s quality reputation while addressing food sensitivities, making it a smart investment for proactive health management.
6. Evanger’s Heritage Classics Beef & Bacon Dog Food – 12 Count, 20.2 oz Each – Grain & Gluten Free Loaf for Dogs – Limited Ingredient Recipe – Natural Protein-Rich Nutrition
Overview: Evanger’s Heritage Classics delivers a premium wet food experience rooted in a 90-year family tradition. This 12-pack of 20.2-ounce cans features a simple beef and bacon loaf designed primarily as a supplemental meal enhancer rather than a standalone diet. The grain-free, gluten-free formulation caters to dogs with sensitivities while providing protein-rich nutrition that can transform ordinary kibble into an enticing feast.
What Makes It Stand Out: The product’s 90-year heritage recipe from Dr. Fred Evanger distinguishes it from newer, trend-driven brands. Its intentional design for supplemental feeding offers flexibility—serve alone as a treat, mix with dry food for palatability, or combine with vegetarian bases for balanced nutrition. The limited ingredient approach, using only real beef and bacon without corn, soy, or artificial preservatives, provides a clean-label option for discerning pet parents managing food sensitivities or seeking minimalist nutrition.
Value for Money: At $0.17 per ounce ($41.88 for 242.4 ounces total), this sits in the mid-range for premium wet dog food. While more expensive than grocery store brands, it’s competitively priced against similar limited-ingredient toppers like Blue Buffalo Wilderness or Merrick Grain-Free. The heritage quality, USA manufacturing, and locally sourced ingredients justify the premium over conventional options, particularly for owners prioritizing ingredient transparency.
Strengths and Weaknesses: Strengths: Simple, limited ingredient formula ideal for sensitive dogs; exceptional palatability for picky eaters; 90-year trusted heritage; made in USA with locally sourced meats; no artificial fillers or preservatives; versatile supplemental use.
Weaknesses: Not formulated as a complete and balanced diet for sole feeding; bacon content may concern owners monitoring sodium/fat intake; requires mixing with other foods for complete nutrition; price point may stretch budgets for multi-dog households.
Bottom Line: Evanger’s Heritage Classics excels as a high-quality meal topper or rotational supplement for dogs needing palatability boosts or with ingredient sensitivities. While not a standalone diet, its heritage craftsmanship and clean formulation make it a worthwhile investment for owners committed to premium, limited-ingredient nutrition. Best suited for single-dog homes or as an occasional enhancement rather than daily feeding for large breeds.
Understanding Pancreatitis and Dietary Management
Pancreatitis occurs when digestive enzymes prematurely activate within the pancreas, essentially causing the organ to digest itself. This inflammatory cascade triggers systemic consequences, from dehydration to lethal systemic inflammatory response syndrome. Dietary fat is the primary trigger—every gram requires pancreatic lipase for digestion, so the organ must work overtime.
Therapeutic diets minimize this enzymatic demand through strategic macronutrient manipulation. The goal isn’t just low fat; it’s creating a metabolic environment where the pancreas can heal while maintaining stable blood glucose and preserving muscle mass. Limited ingredient formats excel here by eliminating unnecessary components that could trigger immune responses or require additional digestive processing.
Why Limited Ingredient Diets Matter for Pancreatic Health
Limited ingredient diets (LIDs) restrict protein and carbohydrate sources to one or two components, dramatically reducing the risk of adverse food reactions. For pancreatic patients, this simplicity is therapeutic. Each additional ingredient introduces potential antigens that could stimulate immune activity, creating secondary inflammation that compounds pancreatic stress.
In 2026, we’re seeing LIDs evolve beyond “simple” to “strategic.” Manufacturers now select ingredients based on their specific amino acid profiles, glycemic indices, and even their physical structure after processing. A single protein source like freeze-dried kangaroo or micro-hydrolyzed chicken provides complete nutrition without the inflammatory baggage of multi-protein blends.
The Wet Food Advantage for Pancreatic Support
Moisture content isn’t just about hydration—it fundamentally alters digestive dynamics. Wet foods typically contain 75-85% water, which naturally dilutes caloric density and reduces stomach acid concentration. This creates a gentler gastric environment, slowing transit time and allowing for more complete nutrient absorption in the small intestine.
The texture itself matters. The emulsified state of fats in wet food means they’re partially pre-digested, requiring less pancreatic lipase activity. For cats, who have naturally low thirst drives and are prone to concurrent kidney disease, this moisture boost is doubly beneficial. Dogs recovering from acute episodes often refuse dry kibble but will lap up aromatic wet food, preventing dangerous calorie deficits.
Key Nutritional Principles for 2026 Formulations
The newest pancreatic support diets operate on four pillars: ultra-low fat content (below 7% dry matter), exceptional protein digestibility (>90%), controlled carbohydrate complexity, and functional anti-inflammatory adjuncts. But 2026 innovations add a fifth: metabolic flexibility.
Forward-thinking formulations now incorporate ingredients that support mitochondrial function in pancreatic acinar cells, like medium-chain triglycerides from fractionated coconut oil and specific B-vitamin complexes. These don’t just spare the pancreas—they actively promote cellular repair. The fat ceiling has also dropped further; we’re seeing therapeutic diets targeting 4-5% dry matter fat for severe cases.
Protein Sources: Quality Over Quantity
Protein selection in 2026 transcends mere biological value. The focus has shifted to antigenic burden and pancreatic enzyme requirements. Egg protein, for instance, requires virtually no pepsin activation and is 98% digestible, making it ideal for recovery phases. However, its high biological value can paradoxically increase metabolic waste, stressing the liver.
Novel proteins like brushtail possum, Asian carp, or cultured insect protein offer advantages beyond novelty—they’re evolutionarily novel to the immune system, reducing the likelihood of sensitization. The protein percentage sweet spot typically ranges from 20-25% dry matter; higher concentrations increase the pancreatic demand for protease production, while lower levels risk muscle catabolism.
Fat Content: The Critical Balancing Act
Fat restriction remains non-negotiable, but 2026’s approach is more nuanced. It’s not just about low quantity, but fat quality and structure. Manufacturers now use enzymatic interesterification to create structured lipids that bypass traditional pancreatic processing pathways.
The most advanced diets include phospholipid-bound omega-3s from krill, which deliver anti-inflammatory EPA and DHA without stimulating CCK release—a hormone that triggers pancreatic secretion. For maintenance, target diets with 6-8% dry matter fat; for active flares, temporary drops to 3-4% may be warranted. Always calculate dry matter percentages, as wet food labels showing 2% fat can actually be 10% dry matter.
Carbohydrate Selection: Simple Yet Effective
Carbohydrates provide calories without pancreatic enzyme burden, but the wrong type exacerbates problems. Simple sugars spike glucose, increasing insulin demand and potentially stressing the pancreas’s endocrine function. Complex fibers can bind bile acids and reduce fat absorption efficiency.
The 2026 solution: specially processed tapioca starch and parboiled white rice. These offer high gelatinization (making starch easily accessible to intestinal brush border enzymes) with low fermentation potential. Some formulations now incorporate resistant starch type 3, which feeds beneficial gut bacteria without creating the gas and bloating that can compress the pancreas.
The Role of Novel Proteins in 2026
Novel proteins have moved from exotic to essential. With food allergies increasingly implicated in chronic low-grade pancreatitis, 2026’s limited ingredient diets feature proteins your pet’s immune system has never encountered. We’re seeing sustainable options like cultured rabbit myoblasts, which are grown in bioreactors and contain zero environmental contaminants.
These proteins aren’t just novel—they’re engineered. Some are genetically modified to be hypoallergenic, with specific epitopes removed. Others are “deimmunized” through enzymatic hydrolysis that cleaves proteins into peptides too small to trigger immune recognition. The result is a protein source that nourishes without provoking.
Hydrolyzed Proteins: A Game Changer?
Hydrolyzed protein diets have been around, but 2026’s versions are fundamentally different. Instead of harsh chemical hydrolysis that creates bitter tastes and destroys nutrients, new enzymatic processes use pancreatic enzymes in controlled conditions, mimicking natural digestion.
This creates “pre-digested” proteins that require virtually no pancreatic protease activity. The molecular weight cutoff has also dropped—from <10 kDa to <3 kDa—virtually guaranteeing non-immunogenicity. The downside? Cost. These diets require 3-4x more protein input to achieve the same amino acid yield, but for severe or refractory cases, they’re unmatched.
Fiber Optimization for Digestive Harmony
Fiber in pancreatic diets serves multiple functions: moderating glucose absorption, binding toxins, and promoting satiety without calories. But fermentable fibers create gas that can cause visceral pain in an inflamed abdomen.
2026 formulations use precision fiber blends: 70% soluble but non-fermentable fibers like psyllium husk, and 30% insoluble fibers like cellulose. Some advanced diets incorporate “prebiotic fibers” that specifically feed anti-inflammatory bacterial strains like Faecalibacterium prausnitzii. The total crude fiber content stays low—under 3%—to avoid diluting caloric density excessively.
Micronutrients and Pancreatic Support
Antioxidants are crucial for neutralizing the oxidative stress that perpetuates pancreatic inflammation. Vitamin E in its natural mixed tocopherol form, water-soluble vitamin C in sodium ascorbate form, and selenium from organic selenomethionine all play roles.
But 2026’s innovation lies in mitochondrial support. Coenzyme Q10, alpha-lipoic acid, and N-acetylcysteine now appear in therapeutic doses. These directly support pancreatic acinar cell energy production, helping the organ heal. B-vitamins are provided in their phosphorylated forms, bypassing pancreatic-dependent activation steps.
Avoiding Hidden Triggers: What to Watch For
Even “limited ingredient” labels can hide problematic components. Natural flavors often contain hydrolyzed proteins from unspecified sources. Vitamin premixes can use pork liver as carriers. Carrageenan, a common thickener, has been linked to intestinal inflammation that can secondarily affect the pancreas.
2026’s clean-label movement addresses this with “transparent formulation” pledges. Look for diets that declare every component, including vitamin carriers and processing aids. Avoid anything with “animal digest,” “meat by-products,” or unspecified “marine oil.” Even rosemary extract, a natural preservative, can stimulate gastric secretions in sensitive individuals.
Reading Labels Like a Veterinary Nutritionist
The guaranteed analysis on wet food is misleading—it’s “as fed,” not dry matter. To calculate dry matter fat: (Fat % / (100 - Moisture %)) x 100. For a food with 2% fat and 78% moisture, that’s (2 / 22) x 100 = 9% fat dry matter—too high for a flare.
Ingredient order matters, but so does “ingredient splitting.” A label showing “peas, pea starch, pea protein” is likely 60% pea-based despite meat being first. Call the manufacturer. Ask for the “typical analysis” (more accurate than guaranteed minimums/maximums) and the “pancreatic resting coefficient”—a new 2026 metric that quantifies enzymatic demand.
Transitioning Your Pet to a New Diet
Never switch abruptly. The pancreas adapts enzyme output based on dietary patterns; sudden changes can trigger a crisis. Start with 10% new food, 90% old for 3 days, then 25/75 for 3 days, 50/50 for 3 days, 75/25 for 3 days, then 100% new. This 12-day protocol allows pancreatic enzyme production to downregulate safely.
During transition, monitor stool quality, appetite, and abdominal comfort. Some pets need slower transitions—particularly those with chronic pancreatitis. If you see soft stools or decreased appetite, hold at the current ratio for an additional 3-5 days. Probiotic supplementation with Enterococcus faecium SF68 can ease microbiome shifts.
Monitoring and Adjusting the Dietary Plan
Dietary management isn’t “set it and forget it.” Track body condition score monthly; pancreatic patients can swing from underweight (malabsorption) to overweight (reduced activity). Bloodwork every 3-6 months should include canine pancreatic lipase immunoreactivity (cPLI) or feline pancreatic lipase immunoreactivity (fPLI), plus cobalamin and folate to assess intestinal absorption.
Stool consistency is your daily dashboard. Ideal stools are firm, formed, and low odor. Greasy, voluminous stools indicate malabsorption—your fat ceiling may be too high. Dark, tarry stools suggest upper GI bleeding from severe inflammation. Keep a food and symptom diary; patterns emerge over weeks, not days.
The Future of Pancreatic Support Nutrition
Looking beyond 2026, we’re approaching an era of pancreatic organoids and personalized nutrition. Companies are developing “pancreas-on-a-chip” testing that simulates how individual pets will respond to specific formulations based on their genetic markers. AI-driven formulation software can now predict pancreatic enzyme demand with 95% accuracy.
We’re also seeing the emergence of “temporal feeding” diets—wet foods with different compositions for morning (higher protein for activity) and evening (lower fat for overnight fasting). The ultimate goal is a diet that doesn’t just support the pancreas, but teaches it to heal through targeted nutrigenomic interventions that regulate inflammatory gene expression.
Frequently Asked Questions
How long does my pet need to stay on a limited ingredient pancreatic diet?
Most pets with chronic pancreatitis require lifelong management. After 6-12 months of stability, some can tolerate slightly higher fat levels, but the limited ingredient approach remains beneficial for preventing immune-mediated flares. Acute cases may transition back to moderate diets after 3-4 months, but only under veterinary supervision with normalized pancreatic enzyme levels.
Can I home-cook a limited ingredient diet for pancreatic support?
Home cooking is exceptionally challenging for pancreatic conditions. Achieving the precise ultra-low fat content while maintaining complete nutrition requires laboratory analysis. Most home recipes exceed fat targets or create nutrient deficiencies. If you must home-cook, work with a board-certified veterinary nutritionist who can formulate and balance a recipe specifically for your pet’s case.
Are prescription diets always better than over-the-counter limited ingredient foods?
Generally, yes. Prescription diets undergo feeding trials and have guaranteed nutritional analyses, including pancreatic resting coefficients. However, some premium OTC limited ingredient diets in 2026 now meet therapeutic standards. The key is verifying the dry matter fat content and ensuring the manufacturer employs a veterinary nutritionist—call and ask.
My cat has both pancreatitis and IBD. Which takes priority?
These conditions often coexist (triaditis). In 2026, the approach is to prioritize the pancreas first, as pancreatic flares are more immediately life-threatening. Many cats with pancreatitis-predominant disease do well on hydrolyzed protein diets that address both conditions. Start with ultra-low fat (under 10% DM), then adjust fiber based on IBD response.
What treats are safe for pets on pancreatic support diets?
Treats must follow the same rules. Options include: baked sweet potato slices (no oil), freeze-dried single-ingredient rabbit or kangaroo (if not the main diet protein), or small amounts of the therapeutic diet itself baked into “cookies.” Avoid all commercial treats unless they’re from the same product line as the diet and certified as pancreatic-appropriate.
How do I know if the diet is working?
Improvement should be evident within 7-14 days: increased energy, normalized stools, reduced abdominal pain, and regained appetite. Lab work should show declining cPLI/fPLI levels within 4-6 weeks. If there’s no improvement after 3 weeks, the diet may not be restrictive enough, or there may be concurrent issues like EPI or small intestinal dysbiosis.
Is raw food ever appropriate for pancreatic support?
Never. Raw diets are contraindicated for pancreatitis due to their high fat content, bacterial load (which can trigger immune responses), and variable nutrient profiles. The pancreatic resting coefficient of raw diets is typically 3-4x higher than therapeutic wet foods, even if the raw food appears low-fat.
Can pancreatic diets prevent pancreatitis in high-risk breeds?
For breeds like Miniature Schnauzers, Yorkshire Terriers, and some cat breeds, proactive feeding of moderate-fat limited ingredient diets may reduce incidence. Starting a pancreatic support diet at middle age (5-6 years) in these breeds shows promise in 2026 longitudinal studies, reducing flare rates by up to 40%.
What about probiotics and digestive enzymes?
Probiotics are beneficial, but strain matters. Use products with documented anti-inflammatory strains like Bifidobacterium animalis AHC7 or Lactobacillus rhamnosus GG. Digestive enzymes are controversial—some studies show they increase pancreatic dependency. Only use them if your vet diagnoses concurrent exocrine pancreatic insufficiency.
How much more expensive are 2026 therapeutic diets?
Expect to pay 2.5-4x more than premium OTC foods. A case of 12 cans typically runs $45-65 for therapeutic limited ingredient diets. However, this pales compared to the cost of a pancreatitis hospitalization ($2,000-5,000). Many pet insurance plans now cover prescription diets, and some manufacturers offer loyalty programs that reduce costs by 15-20%.