As we watch our loved ones navigate their golden years, maintaining mental sharpness becomes just as important as physical vitality. The connection between nutrition and cognitive function has never been clearer, with omega-3 fatty acids—particularly DHA—emerging as powerhouse compounds for brain health. But here’s the challenge: many seniors resist traditional supplements, whether due to pill fatigue, digestive sensitivity, or simply the unpleasant aftertaste of fish-based products. Enter the innovative world of crunchy, algae-derived DHA treats—a game-changing delivery method that transforms brain-supporting nutrition into something seniors actually look forward to consuming. These crispy, flavorful morsels pack the same cognitive benefits as conventional supplements while satisfying that craving for texture and taste that doesn’t feel medicinal.
The shift toward plant-based, algae-sourced DHA isn’t just about dietary preferences; it represents a cleaner, more sustainable approach to omega-3 supplementation that sidesteps ocean contaminants and overfishing concerns. For seniors with cognitive concerns, from mild memory lapses to more significant neurological support needs, these crunchy formulations offer a practical, enjoyable way to incorporate essential fatty acids into daily routines. Understanding what makes these treats effective, how to evaluate their quality, and how to integrate them into a senior’s lifestyle requires a closer look at the intersection of food science, geriatric nutrition, and cognitive research.
Top 10 Crunchy Algae Treats for Cognitive Support
![]() | Oreq Clearview 90 Day Algae Treat 32 oz CVLATQT12 | Check Price |
Detailed Product Reviews
1. Oreq Clearview 90 Day Algae Treat 32 oz CVLATQT12

Overview: Oreq Clearview 90 Day Algae Treat is a copper-based algaecide engineered for extended algae prevention in swimming pools. This 32-ounce bottle provides three months of protection for up to 20,000 gallons, targeting green, black, and mustard algae. Formulated with Copper Triethanolamine Complex, it’s compatible with vinyl, fiberglass, and concrete pools, making it a versatile choice for seasonal maintenance. The product functions as a preventative treatment rather than a quick-fix solution for severe blooms.
What Makes It Stand Out: The 90-day protection claim sets it apart from weekly algaecides, dramatically reducing application frequency. Its dual-action formula not only prevents algae colonization but also boosts sanitizer efficiency, helping chlorine and bromine work more effectively. The zero-wait-time feature allows swimmers to re-enter the pool shortly after treatment—a rare convenience. Unlike traditional copper algaecides that can be harsh, this complex is designed for controlled release, balancing potency with pool equipment safety.
Value for Money: At $34.99 ($1.09/fl oz), the initial investment translates to roughly $11.66 monthly—significantly cheaper than weekly treatments costing $8-12 each. For a 20,000-gallon pool, you’re spending under $0.002 per gallon monthly, positioning it competitively against professional-grade alternatives. The time saved from reduced applications adds intangible value, particularly for busy homeowners. However, precise dosing is critical; overuse wastes product and risks copper accumulation.
Strengths and Weaknesses: Strengths include long-lasting protection, universal pool compatibility, sanitizer enhancement, immediate re-entry, and effective prevention across algae types. The copper formula remains stable in sunlight and high temperatures. Weaknesses involve potential for blue-green staining if overdosed, unsuitability for heavy active infestations (requires shock treatment first), gradual metal buildup over multiple seasons, and the need for accurate water testing to avoid imbalances. It’s preventative, not curative.
Bottom Line: Oreq Clearview 90 Day Algae Treat is an excellent choice for proactive pool owners prioritizing convenience and consistent prevention. It excels at maintaining algae-free water with minimal effort but demands careful dosing. For existing green pools, use a shock treatment first. If you follow directions and monitor copper levels, this product offers reliable, cost-effective season-long protection that outperforms weekly alternatives.
Why DHA Matters for Senior Brain Health
Docosahexaenoic acid (DHA) isn’t just another nutrient—it’s a fundamental building block of brain tissue, comprising roughly 40% of the polyunsaturated fatty acids in the cerebral cortex. As we age, natural DHA levels in the brain decline, a phenomenon closely correlated with cognitive changes. Research consistently demonstrates that adequate DHA intake supports neuronal membrane fluidity, facilitates neurotransmitter signaling, and promotes the production of brain-derived neurotrophic factor (BDNF), a protein essential for learning and memory formation. For seniors, maintaining optimal DHA status may help slow age-related cognitive decline and support overall brain resilience. The challenge lies in delivering this critical nutrient in a form that’s both bioavailable and palatable enough for consistent daily consumption.
The Algae Advantage: A Sustainable Omega-3 Source
Algae-derived DHA represents a revolutionary departure from traditional fish oil supplements. These microscopic organisms produce omega-3s through photosynthesis, accumulating DHA in their cell membranes. When cultivated in controlled environments, algae provide a pure, contaminant-free source of DHA that bypasses the marine food chain entirely. This means no risk of heavy metals, PCBs, or microplastics that can accumulate in fish. For seniors with compromised immune systems or heightened sensitivity to toxins, this purity is non-negotiable. Additionally, algae cultivation requires no fishing, making it an environmentally sustainable choice that aligns with growing ethical consumption values. The molecular structure of algae-based DHA is identical to that found in fish, ensuring the same neurological benefits without the ecological or health drawbacks.
Understanding Crunchy Delivery Formats for Seniors
The Psychology of Crunch: Why Texture Matters
The appeal of crunchy foods extends beyond mere preference—there’s science behind why seniors gravitate toward textured treats. The act of chewing crunchy foods stimulates saliva production and engages jaw muscles, which can be beneficial for oral health and digestion. More importantly, the sensory experience of crunch activates multiple neural pathways, providing cognitive stimulation that may enhance the perceived efficacy of the supplement. For seniors experiencing age-related changes in taste and smell, texture becomes a primary driver of food enjoyment. A crunchy DHA treat transforms supplementation from a chore into a moment of pleasure, dramatically improving compliance rates compared to swallowing softgels or liquid oils.
From Soft Chews to Crispy Bites: Format Options
Crunchy DHA treats come in several innovative formats, each with distinct advantages. Extruded crisps offer a light, airy texture that dissolves easily, ideal for seniors with dental concerns. Baked biscuit-style treats provide a heartier crunch and can incorporate additional functional ingredients like fiber or protein. Freeze-dried morsels deliver intense flavor concentration and a satisfying snap while preserving nutrient integrity. Puffed grains coated with algae oil create a granola-like experience that pairs well with yogurt or fruit. Understanding these format differences helps match the product to individual chewing ability, taste preferences, and lifestyle needs. The key is finding a texture that’s enjoyable without being difficult to masticate.
Key Features to Evaluate in DHA-Algae Treats
Potency and Purity: Reading the Label
When assessing crunchy DHA treats, the supplement facts panel tells a crucial story. Look for products that specify the exact milligrams of DHA per serving—not just total omega-3s or “algae oil” content. Effective cognitive support typically requires 200-300mg of DHA daily for seniors, though individual needs vary. The label should clearly state the algae species used (Schizochytrium sp. is the gold standard for high DHA content) and the extraction method. Avoid products that hide DHA content within proprietary blends or use vague terminology like “supports brain health” without quantifying the actual nutrient delivery. Transparency in labeling reflects manufacturer confidence and product quality.
Third-Party Testing and Certifications
Reputable DHA-algae treats undergo rigorous third-party testing for potency, purity, and contaminants. Look for certifications from organizations like NSF International, USP Verified, or ConsumerLab. These independent validations confirm that the product contains the stated amount of DHA and is free from heavy metals, microbes, and adulterants. For seniors, this verification is critical—compromised products not only waste money but could pose health risks. Some manufacturers also pursue non-GMO Project verification and vegan certifications, providing additional assurance for ethically-minded consumers. Don’t hesitate to request Certificates of Analysis (COAs) from companies; transparent brands make these readily available.
Bioavailability: The Absorption Factor
Not all DHA is absorbed equally. The delivery matrix significantly impacts how much actually reaches brain tissue. Look for treats that incorporate emulsification technology or pair DHA with phospholipids, which enhance cellular uptake. Some advanced formulations use nano-encapsulation to protect DHA from oxidation and improve intestinal absorption. The fat content of the treat also matters—DHA is fat-soluble, so a small amount of healthy carrier oil improves bioavailability. Conversely, treats high in certain fibers might impede absorption if consumed simultaneously. Understanding these formulation nuances ensures the DHA you’re paying for actually benefits cognitive function rather than passing through unused.
Ingredient Quality Beyond DHA
Carrier Oils and Their Impact
The oil used to deliver algae DHA significantly affects both stability and nutritional value. Medium-chain triglyceride (MCT) oil from coconuts provides rapid energy and may offer independent cognitive benefits for seniors. Olive oil delivers polyphenols that protect DHA from oxidation. Avocado oil supplies additional brain-supporting nutrients like vitamin E. Avoid treats using generic “vegetable oil” or hydrogenated fats, which can introduce inflammatory omega-6 fatty acids that counteract DHA’s benefits. The carrier oil should complement, not compromise, the cognitive support mission.
Natural vs. Synthetic Additives
Preserving crunchy texture while maintaining freshness requires careful formulation. Natural antioxidants like rosemary extract, mixed tocopherols, and green tea extract protect DHA from rancidity without introducing synthetic chemicals. However, some “natural” flavors and colors derive from questionable sources. Look for treats colored with turmeric (which adds anti-inflammatory benefits) or beet powder rather than artificial dyes. Sweeteners should be minimal and purposeful—monk fruit or small amounts of honey are preferable to high-fructose corn syrup or artificial sweeteners that may disrupt gut microbiota. For seniors with diabetes, sugar-free formulations using allulose or stevia provide safer alternatives.
Allergen Considerations for Sensitive Seniors
Senior immune systems can be hyper-reactive, making allergen awareness crucial. While algae DHA is inherently allergen-free, the treat base may contain common triggers. Many crunchy formulations use wheat, soy, or dairy as binders or flavor enhancers. For seniors with celiac disease or gluten sensitivity, certified gluten-free options using rice, quinoa, or almond flour are essential. Those with soy allergies should verify lecithin sources—sunflower lecithin is a safe alternative to soy lecithin. Egg-free and nut-free varieties accommodate multiple sensitivities. Always check for cross-contamination warnings if the senior has severe allergies.
Flavor Profiles That Appeal to Aging Palates
Masking Marine Notes Naturally
Even algae-derived DHA can carry subtle marine undertones that some seniors find off-putting. Advanced flavor masking uses complementary ingredients rather than overpowering artificial flavors. Citrus zest—particularly lemon or orange—chemically neutralizes fishy notes through aldehyde interactions. Savory herbs like rosemary and thyme not only mask flavors but provide antioxidant synergy. Umami-rich ingredients such as nutritional yeast or tomato powder create flavor complexity that disguises any oceanic taste. The best treats achieve a flavor profile where the DHA is completely undetectable, making daily consumption effortless.
Savory vs. Sweet: What Works Best
Senior taste preferences often shift with age, with many developing a preference for savory over sweet due to changes in taste bud sensitivity and glucose metabolism concerns. Savory DHA treats might incorporate cheese powder, roasted garlic, or smoked paprika—flavors that feel like a snack rather than a supplement. Sweet options should emphasize natural fruit flavors with low glycemic impact, such as blueberry or pomegranate, which offer additional antioxidant benefits. Some brands offer unflavored “neutral” crisps that can be added to soups or salads, providing versatility for seniors with specific dietary restrictions or those who prefer to control flavor profiles.
Dosage Considerations for Cognitive Support
Understanding Optimal DHA Levels for Seniors
The “right” DHA dose isn’t one-size-fits-all. Seniors with existing cognitive concerns may benefit from higher intakes of 300-500mg daily, while those using DHA preventatively might need only 200mg. Body weight, diet (those consuming fish regularly need less), and specific health conditions influence requirements. The treat’s DHA content should align with these needs without requiring excessive consumption. Be wary of products suggesting a single treat provides a “full day’s supply” if that means compromising on other quality factors. It’s often better to consume two smaller, higher-quality treats than one large, inferior one.
Split Dosing vs. Single Daily Treats
DHA absorption may be enhanced when divided into two daily doses, maintaining steadier blood levels. Crunchy treats lend themselves perfectly to split dosing—one with breakfast, one with dinner. This approach also reduces any potential digestive discomfort and extends the sensory enjoyment throughout the day. However, some seniors prefer the simplicity of a single daily routine. In these cases, a higher-potency morning treat paired with a fat-containing meal optimizes absorption. Consider the senior’s medication schedule and cognitive patterns when deciding; those with sundowning symptoms might benefit from an evening dose to support overnight brain repair processes.
The Role of Complementary Nutrients
Synergistic Compounds for Brain Health
While DHA is the star, supporting players can dramatically enhance cognitive outcomes. Look for treats incorporating phosphatidylserine, a phospholipid that works synergistically with DHA to rebuild neuronal membranes. Lion’s mane mushroom extract stimulates nerve growth factor production. B vitamins, particularly B12 and folate, support methylation pathways critical for neurotransmitter synthesis. Antioxidants like astaxanthin (often derived from the same algae family) protect DHA from oxidation in the body. However, the formulation should remain focused—treats claiming to “do everything” often do nothing well. The best products include 1-3 complementary ingredients with clear synergistic rationale.
What to Avoid: Competing Ingredients
Some ingredients actively work against DHA’s cognitive benefits. High doses of omega-6 fatty acids from cheap vegetable oils create inflammatory competition at the cellular level. Excessive sugar triggers glycation, damaging proteins in the brain. Iron, while essential, can be problematic in high amounts for seniors due to oxidative stress risk. Calcium in large quantities may interfere with fatty acid absorption when consumed simultaneously. The ideal DHA treat maintains a clean, focused ingredient list that doesn’t introduce counterproductive elements, even if they’re trendy or appeal to broad marketing claims.
Storage and Freshness Factors
Packaging Innovations That Preserve Potency
DHA’s greatest enemy is oxidation, and crunchy treats have more surface area exposed to air than capsules. Look for individually wrapped portions or resealable bags with oxygen absorbers. Some premium brands use nitrogen-flushed packaging that displaces oxygen during manufacturing. Opaque or UV-blocking packaging prevents light-induced degradation. The packaging material itself matters—foil-lined bags offer superior barrier protection compared to clear plastic. Once opened, treats should maintain freshness for at least 30 days, with visible best-by dates printed clearly. For seniors who open packages infrequently, single-serve packets prevent the entire batch from degrading.
Shelf Life Realities
Even with optimal packaging, crunchy DHA treats have shorter shelf lives than encapsulated oils—typically 6-12 months versus 2 years. This isn’t necessarily a drawback; it indicates fewer preservatives and fresher ingredients. Purchase quantities that can be consumed within 3-4 months of opening. Store treats in cool, dry places away from heat sources like stoves or direct sunlight. Some seniors benefit from refrigerating opened packages, though this may affect texture. Signs of rancidity include a cardboard-like smell, bitter taste, or discoloration. Given that seniors may have reduced olfactory sensitivity, family caregivers should periodically check product freshness.
Cost-Effectiveness Without Compromising Quality
Price Per Milligram of DHA
The supplement industry is rife with overpriced products delivering minimal active ingredients. Calculate the true cost by dividing the package price by total DHA milligrams provided. Effective crunchy treats should cost between $0.30-$0.60 per 100mg of DHA. Prices significantly below this range likely indicate poor-quality algae oil or inadequate DHA content; prices far above may reflect marketing hype rather than superior formulation. Consider the cost of complementary ingredients—phosphatidylserine and specialty mushrooms add legitimate value. Be suspicious of celebrity endorsements or elaborate packaging that inflates price without improving the core product.
Subscription Models and Senior Discounts
Many reputable brands offer subscription services providing 10-20% savings and automatic delivery, ensuring seniors never run out. This convenience factor is significant for those with memory challenges. Some companies provide senior discounts or loyalty programs that reward consistent purchasing. However, avoid getting locked into subscriptions before confirming the product works well for the individual. The best companies allow easy pausing or cancellation. Consider splitting orders between two different products—one subscription for a staple favorite, and occasional one-time purchases of new formulations to test palatability and efficacy without commitment.
Timing and Integration Into Daily Routines
Morning vs. Evening Administration
Cognitive benefits from DHA accumulate over weeks, but timing can influence subjective effects. Morning dosing provides DHA during peak activity hours, potentially supporting daytime alertness and executive function. The ritual of a crunchy treat with morning coffee or tea creates a positive association. Evening dosing, conversely, may support overnight brain detoxification processes that occur during sleep. For seniors with disrupted circadian rhythms, the small amount of protein and fat in a DHA treat before bed might even improve sleep quality. Experimentation over 2-3 weeks can reveal which timing yields better cognitive and behavioral outcomes for the individual.
Pairing with Meals for Enhanced Absorption
DHA absorption increases by 30-50% when consumed with dietary fat. Crunchy treats should be strategically paired with meals containing healthy fats—avocado toast, full-fat yogurt, or nut butter. The treat itself can serve as a “dessert” that concludes the meal, making it feel like a reward rather than a supplement. For seniors with reduced appetites, the treat can be crumbled over oatmeal or soup, though this sacrifices the crunchy texture benefit. Avoid pairing with high-fiber meals that might bind to fats and reduce absorption. The goal is seamless integration where the DHA treat feels like a natural part of eating rather than a separate medical task.
Potential Interactions and Contraindications
Blood Thinners and Omega-3s
Seniors on anticoagulant medications like warfarin or antiplatelet drugs such as clopidogrel require careful monitoring when adding DHA. While algae-derived DHA is generally less concentrated than fish oil, it still possesses mild blood-thinning properties. The key is consistency—sudden large increases in omega-3 intake can alter bleeding times, but steady, moderate dosing allows physicians to adjust medication if needed. Starting with half the recommended dose for two weeks, then increasing gradually while monitoring for easy bruising or prolonged bleeding from minor cuts, provides a safety buffer. Always coordinate with the prescribing physician, providing the exact DHA content per treat.
Diabetes Management Considerations
For diabetic seniors, even small amounts of sugar in flavored treats can impact glucose control. Look for products with less than 2g of sugar per serving and no added sugars in the first three ingredients. Some DHA treats use sugar alcohols like erythritol, which have minimal glycemic impact but may cause digestive upset in sensitive individuals. The carbohydrate content should be factored into daily meal planning. Interestingly, DHA itself may improve insulin sensitivity over time, making the treat a net positive for metabolic health. Monitor blood glucose patterns for the first two weeks after introducing a new treat, adjusting timing or dosage if unexpected spikes occur.
The Science Behind DHA and Cognitive Aging
BDNF and Neuronal Support
Brain-derived neurotrophic factor (BDNF) functions like fertilizer for neurons, and DHA is a key regulator of its production. In aging brains, BDNF levels naturally decline, contributing to synaptic loss and memory impairment. DHA enhances BDNF gene expression and protects existing neurons from oxidative damage. The structural role of DHA in cell membranes makes them more fluid, improving receptor function and signal transduction. Regular DHA consumption doesn’t just slow decline—it actively supports neuroplasticity, the brain’s ability to form new connections. This is particularly relevant for seniors engaging in cognitive training or learning new skills, as DHA provides the raw materials for brain remodeling.
Inflammation Reduction in the Brain
Chronic neuroinflammation drives cognitive aging and underlies many neurodegenerative processes. DHA serves as a precursor to specialized pro-resolving mediators (SPMs) like resolvins and protectins, which actively turn off inflammatory responses in brain tissue. Unlike anti-inflammatory drugs that bluntly suppress immune function, DHA helps resolve inflammation naturally while preserving the brain’s ability to respond to genuine threats. This mechanism is crucial for seniors, as aging microglia (the brain’s immune cells) become hyper-reactive. Algae-derived DHA has been shown to be equally effective as marine sources in generating these anti-inflammatory compounds, making it a powerful tool for maintaining brain homeostasis.
Sustainability and Ethical Sourcing
Algae Cultivation Methods
Not all algae farms are created equal. The most sustainable operations use closed-loop photobioreactor systems that recycle water and nutrients, preventing contamination and waste. These systems can be powered by renewable energy, creating a carbon-neutral omega-3 source. Open-pond cultivation, while cheaper, risks contamination and environmental discharge. Ethical brands transparently share their cultivation methods, often highlighting their fermentation processes that produce DHA without depleting wild algae populations. For environmentally-conscious seniors and their families, this information validates the purchase as a contribution to planetary health, not just personal wellness.
Environmental Impact Comparison
Choosing algae over fish oil saves approximately 100 fish per year for a typical senior supplement user. The carbon footprint is 60-80% lower, as it eliminates fishing fleets, processing plants, and long-distance marine transport. Algae cultivation uses land unsuitable for agriculture and requires no fertilizers that cause ocean dead zones. This matters to a generation increasingly concerned about the legacy they leave. Many seniors report that knowing their cognitive support supplement protects oceans for their grandchildren adds meaningful motivation to maintain consistent supplementation. The crunchy treat format further reduces waste by eliminating the need for separate pill bottles and cotton fillers.
Making the Transition: Introducing New Treats
Gradual Introduction Strategies
Sudden dietary changes can meet resistance, especially in seniors with established routines or cognitive inflexibility. Introduce crunchy DHA treats gradually by offering them alongside familiar snacks. Start with a quarter portion for 3-4 days, then increase to half, then full dosage over two weeks. This approach allows the gut microbiome to adjust and helps identify any adverse reactions. For seniors with dementia, maintain the same presentation context each day—same bowl, same time, same location—to build procedural memory. Some caregivers find success by introducing the treat as a “new recipe” they discovered, rather than framing it as a health supplement, reducing anxiety and skepticism.
Monitoring Cognitive Response
Cognitive benefits from DHA supplementation typically emerge after 6-12 weeks of consistent use, but subtle changes may appear sooner. Track improvements using simple metrics: recall of recent events, word-finding ability, engagement in conversations, or completion of familiar tasks. Family members should maintain a weekly journal noting sleep quality, mood stability, and social interaction levels. Objective measures like the Montreal Cognitive Assessment (MoCA) can be administered every three months if cognitive impairment is a concern. Remember that DHA treats work synergistically with overall nutrition, physical activity, and cognitive stimulation—improvements are multifactorial, but consistent supplementation provides the foundation.
Frequently Asked Questions
How long before I notice cognitive improvements from algae DHA treats?
Most seniors begin experiencing subtle benefits like improved mental clarity and recall within 6-8 weeks of consistent daily use. More significant cognitive support typically emerges after 3-6 months as DHA integrates into brain cell membranes. Consistency matters more than immediate results—missing doses regularly delays the timeline considerably.
Are crunchy DHA treats suitable for seniors with dentures or chewing difficulties?
Many formulations are specifically designed to be “denture-friendly,” dissolving quickly with minimal chewing. Look for extruded crisps or puffed formats that break down easily. If crunchiness remains a concern, treats can be crumbled into yogurt or oatmeal, though this sacrifices some sensory benefits. Always test texture before committing to a large purchase.
Can algae DHA treats replace my fish oil capsules completely?
Yes, algae DHA provides the same molecular structure and cognitive benefits as fish-derived DHA, often with superior purity. The key is matching dosage—ensure your algae treat provides equivalent DHA milligrams to your previous fish oil. Most seniors need 200-300mg DHA daily for cognitive support.
Will these treats interact with my prescription medications?
DHA has mild blood-thinning properties and may enhance the effects of anticoagulants. It’s generally safe with most medications but should be introduced gradually if you take blood thinners, blood pressure medications, or diabetes drugs. Always inform your physician about supplementation for personalized guidance.
How do I know if the DHA in my treat has gone rancid?
Rancid DHA develops a cardboard-like smell, bitter taste, or yellowing of the product. However, seniors with reduced smell sensitivity may not detect this. Check expiration dates religiously and discard any treats stored longer than 30 days after opening if they show color changes. Purchasing smaller quantities more frequently ensures freshness.
Are there any vegan seniors who shouldn’t take algae DHA treats?
Algae DHA is vegan by definition, but the treat base may contain honey or other animal-derived ingredients. Pure vegan formulations use plant-based binders and sweeteners. Seniors with certain seaweed allergies should verify the specific algae strain, though true allergic reactions to Schizochytrium algae are extremely rare.
Can I give these treats to seniors with diabetes?
Yes, but choose sugar-free or very low-sugar options (under 2g per serving). Monitor blood glucose for the first two weeks, as individual responses vary. Some sugar alcohols used in sugar-free versions may cause digestive discomfort, so start with small portions to assess tolerance.
What’s the difference between DHA and EPA in algae products?
Algae naturally produce high DHA with minimal EPA (eicosapentaenoic acid), unlike fish oil which contains both. For cognitive support, DHA is the primary player since it’s the main omega-3 in brain tissue. The small amount of EPA in algae products is beneficial but not the focus for neurological health.
How should I store crunchy DHA treats for maximum potency?
Keep them in their original packaging with the oxygen absorber intact. Store in a cool, dry place away from heat and light—kitchen cabinets away from the stove are ideal. After opening, squeeze out excess air before resealing. For long-term storage (over a month), refrigeration can extend freshness, though it may soften the crunch slightly.
Can these treats help with conditions beyond general cognitive support?
Research suggests DHA may benefit mood disorders, eye health, and cardiovascular function, all relevant to senior wellness. While not a treatment for dementia or Alzheimer’s disease, maintaining adequate DHA levels is part of a comprehensive approach to brain health. Always view treats as one component of a holistic wellness plan including diet, exercise, and medical care.